"TABLE
D'HÔTES" MEALS
Open only to the guests who have a room & By reservation only
We invite
you to take evening meals with us.
Traditional
meal
aperitif,
starter, main dish, cheese, salad, dessert, wine & coffee
We
propose a traditional French cooking with at least one typical dish from
the region "Lorraine" (starter, main dish or dessert)
and generally local aperitif (sometimes homemade) and local cheese.
and generally local aperitif (sometimes homemade) and local cheese.
Simple meal
(Thursday)
starter,
quiche, salad, cheese, dessert, wine & coffee
Not
on Sunday and Wednesday or on the last day of extended WE
Breakfast
We will generally propose
to you
Coffee, tea, chocolate, milk, herb tea,
…, as you prefer
Orange juice
Fresh braed
Bread or brioche made in home
Commercy's Madeleines
Jams made in home, Honey, Nutella
Yoghourts made in home
Fruit salad
Cereals